Peas for salad


pea sprouts

This time of year, I often thin my pea sprouts and use the sprouts chopped in salad. The chopped sprouts add a nice pea-flavored freshness to a salad. And it serves the function of thinning out the peas for a more productive harvest of pods. I always over-seed peas at planting time for the thinnings in a spring salad.

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